Milwards Lakeside Wedding Ceremony

Antipasti Boards

View from the wedding marquee, Bluebell Vineyard Estates, Uckfield, East Sussex.

View from the wedding marquee, Bluebell Vineyard Estates, Uckfield, East Sussex.

Cream being poured over sticky toffee pudding

Table settings dressed and ready for the wedding breakfast service

Bride and Groom Platter

Quail egg canapés

Inside view of Bartholomew Barn with dining tables ready for the wedding breakfast service

A steaming pan of seafood paella ready to be served to guests

Seared tuna, pickled ginger, wasabi, soy, pickled beetroots

Dark chocolate and orange ganache pie

Fiona and Giles on their wedding day.

Sharing platter of proper cheeseburger, Jamaican jerk chicken with red peppers, cajun potato wedges

Sharing platter of proper cheeseburger, Jamaican jerk chicken with red peppers, cajun potato wedges

Bandstand at Yoghurt Rooms

Sticky toffee pudding, dark chocolate and orange ganache pie in service

Side view of a hog roast after the crackling has been removed, ready for carving

Proper Burgers

Inside Wedding Marquee at Milwards

Sharing platter of Cajun potato wedges, proper cheeseburgers and Jamaican jerk chicken being offered by a waitress.

Bowls of mixed field green salads with pomegranate pearls, tomato and cucumber

Dessert Trio

Baby Burgers

Proper cheeseburger, pulled pork and salad

SS Jaguar 100 outside Cissbury Barns

Seared Fillet of Fresh Salmon

Fiona and Giles’ wonderful wedding laughter.

Barn at Yoghurt Rooms

The lovely Caz inside Milwards' marquee

Seafood Paella

Fresh Strawberries

A team of six waitstaff led by our events manager Sarah Hall (far left), inside a marquee with tables dressed and ready for the wedding guests.

Inside view of the dining room at Pilgrims Rest, a wedding venue in Battle, East Sussex.

Jerk chicken fresh off the barbie

Plated starter course of grilled prawns, tropical fruit salsa, sliced tomato and mozzarella, gravlax, caviar and edible flowers.

Lam Loin Dinner

Caz and Sarah, Pilgrims Rest

Assorted canapés

Salmon Terrine Starters

Cajun Prawns

Inside the marquee at Bluebell Vineyard Estates, a wedding venue and winery in Uckfield, East Sussex.

Inside marquee at Milwards Estate, a wedding venue in Laughton, East Sussex.

Sussex hog roast just before carving.

Gravlax

Barbecued Prawns

Plates of desserts with cheesecake filled dark chocolate cups, in the middle of being prepared for service.

Pilgrims Rest Dining Room

Chocolate Orange Cheesecake

Beautiful Wedding Marquee

Heritage Tomato and Basil Tartare and Our In-House Cured Gravlax Canapés on a table with a floral centrepiece.

Chilies and Mange Tout

Polenta with tomatoes and guacamole

Large steaming pan of seafood paella with salads in the background.

Tomato and Mozzarella Salad

Thank You Board From Rach and Steve

Sussex hog roast raised out of the roasting machine with golden crispy crackling.

Platter of quaill egg, basil and tomato canapés

Dessert trio of chocolate orange cheesecake, triple chocolate brownies, brandy snaps filled with Eton mess.

Plated starters of smoked salmon and asparagus terrine, mixed field greens, tomato, cucumber with rustic breads.

Piglet canapés – Cumberland bites wrapped in smoked bacon with water chestnuts, honey-mustard dip.

Aromatic hoisin duck, sesame seeds, cucumber and spring onion, served on oriental spoons

Cheeseboards decorated with figs, grapes and strawberries

Barbecued Boneless Legs of Lamb

Table setting set for a wedding reception showing glassware, folded napkins and sprigs of rosemary.

Lakeside wedding ceremony held at Milwards Estate, a wedding venue in Laughton, East Sussex.

British Wagyu strip sirloin steaks showing some extensive marbling.

Proper cheeseburger topped with sautéed peppers and onions and French fries.

Sliced and plated British Wagyu strip sirloin with tender stem broccoli.

Jamaican jerk chicken thighs.

Waiter carrying a platter of the wedding ‘s main course menu, showing wedding guests in the background.

Chairs lined up ready for a lakeside wedding ceremony, Milwards Estate, Laughton, East Sussex.

Goats cheese, beetroot & walnut salad

Close up of a wedding table setting

Inside the permanent wedding marquee at Milwards Estate, Laughton, East Sussex.

View from vineyard near Arundel with the Sussex Downs in the background

Gingered chicken cakes and cajun prawn canapés

Honeycombe Cheesecake

Veggie Bundles

Prepped Mango

Grilled Peppers

Tipi Wedding Setting

Sarah, Caz and Marie behind the bar at Pilgrims Rest

Inside the marquee at Milwards Estate

Sesame seed crusted Yellowfin Tuna