Dessert Catering

Dessert Catering

All our desserts are made in-house by our expert pastry chef Tracey Garside using ingredients that are free range, organic and locally sourced as much as possible. If you’re seeking exceptional dessert catering services in East Sussex, look no further!

EPICUREAN - a person who appreciates the pleasures of the senses, especially taste.

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White Chocolate Tart 
Homemade pastry filled with white chocolate and a cardamom infused cream

Homemade Honeycomb Cheesecake 
Biscuit base topped with vanilla flavoured cheesecake with pieces of homemade honeycomb throughout

Eton Mess
 Meringue, vanilla whipped cream, strawberries, kiwis, pineapple and blueberries

Triple Chocolate Brownies
Freshly whipped cream and berries

Tracey’s Tiramisu
For lovers of strong coffee, dark chocolate and the rich creaminess of mascarpone

Dark Chocolate and Orange Pie
 Biscuit base, with a chocolate orange ganache

Sticky Toffee Pudding
Vanilla custard, caramel drizzle

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White Chocolate and Raspberry Cheesecake
 Biscuit base topped with white chocolate and raspberries

Fresh Fruit Salad
Strawberries, grapes, melons, blueberries, pineapple and kiwi

Biscoff Cheesecake
For lovers of rich caramel and dark chocolate

Tarte au Citron
The classic lemon tart

Bakewell Tart 
Homemade pastry filled with cherry jam and covered with an almond
frangipane topped with flaked almonds

Chocolate Orange Cheesecake
 Dark chocolate biscuit base topped with fresh orange cheesecake and grated chocolate finished with dark chocolate swirl 

Word of Mouth in Rastanty Cortez font
Marcus from Epicatering has been absolutely fantastic, from the first contact through to delivering his services at our wedding.. So we finally got married on July 9th 2022, after putting off for a year from Covid.. we spoke many times, phone calls, texts, emails.. he listened too every idea I had and delivered to perfection.. I couldn’t fault the food, what amazing flavours in the canapés, the tender sirloin strip beef from the bbq.. the compliments from our guests just says how well it was going down. His staff were polite and well presented.. I’m glad we picked Epicatering for our wedding, the day went faultless. So I’d like too thank you guys from the bottom of our hearts for your amazing food at our special day. Chris & Nikki
Chris and Nikki’s Wedding Reception, Canapés Followed by Sharing Platters of Strip Sirloin, Jamaican Jerk Chicken, Hoisin BBQ Ribs, Minted Lamb Kebabs with Sides and Salads for 78 Guests. Held on Saturday 9th July 2022, Milwards Estate, Laughton, East Sussex.
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In this section you will find answers to many of the most commonly asked questions about us, our menus and the services we provide.

Elite Food Hygiene Award
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Read about the latest news and trends related to our business and the event hospitality trade.

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