Our Services

Located in the heart of East Sussex, EpiCatering is a well-established, family operated catering service with extensive knowledge and experience in the profession. We strive to serve fantastic food in a polite, friendly and approachable manner. Our aim is to be in the background dealing with everything efficiently yet unobtrusively, so you can confidently relax and completely enjoy the company of your friends, family and loved ones.

Tracey Garside and Marcus Leckenby started EpiCatering in 2013 and continue to have an active role in overseeing the day-to-day running of the company's operations. They are dedicated to providing a very high level of customer service and will never cater more than one event on any day of the year to ensure their undivided focus and meticulous attention to detail.

Whilst Tracey and Marcus are busy making sure that the food is exceptional at every event, you will find our superb events managers and experienced waitstaff taking care of the front of house. All events are different; once we have established how formal or informal you would like your event to be, we will be pleased to make the appropriate staffing level recommendations.

Our fully qualified professional chefs hold certification in food and hygiene safety and are dedicated to providing cuisine of the highest standard. Our production kitchens are first class preparation facilities regularly inspected by the Food Standards Agency; we maintain a food hygiene rating of the highest level. All LPG and electrical equipment is compliant with current national regulations and our catering service is fully insured for both public and employee liability.

Over the years, EpiCatering has had the pleasure of working with a wide range of reputable and reliable additional suppliers. We offer all our clients a complimentary coordination service tailored to individual wishes, arranging anything from venues, marquees, tables, chairs, linens and glassware to DJ’s, photographers, magicians and entertainers.