Hannah and Nathan's Wedding
Saturday 20th July 2024 was the day that Hannah and Nathan tied the knot at one of our favourite wedding venues, South Stoke Barn, just outside Arundel, West Sussex: https://www.southstokebarn.co.uk
Hannah and Nathan attended a wedding we catered in July 2022, they contacted us soon after and chose a remarkably similar menu to that of their friends Fran and Joe.
Canapés
Stuffed Mushrooms
Chorizo, shallots, apples and Parmesan
Smoked Bacon and Cheddar Mini Quiches
Cajun Glazed King Prawns
Tropical fruit salsa, served on Oriental spoons
Spicy Chicken Satay
Roasted peanut dipping sauce
Parmesan and Rosemary Shortbreads (V)
Creamed goat's cheese and red onion chutney
The Main Course
Served to the tables on sharing platters
Proper Beef Burgers
Our hand-pressed steak burgers, topped with aged cheddar
Barbecued Boneless Chicken
Sticky hickory BBQ glaze
Butcher's Best Bangers
Sautéed peppers and caramelised onions, branded sauces available
Stuffed Bell Peppers (VG)
Filled with coconut rice, chickpeas, cashews, onions, mushrooms, almonds, quinoa, sunflower and pumpkin seeds
Chickpea, Beetroot, Corn and Mixed Bean Burgers (VG
Served with a harissa, cucumber and non-dairy yoghurt
Roasted potatoes with rosemary and garlic
Tabouleh - Moroccan style couscous salad with tomatoes, red onion, cucumber, mint and lemon juice
Greek salad with feta cheese, cucumber, tomatoes, olives, mixed field greens, red onion and oregano
Dessert Course
The Wedding Cake
Evening Food
Smoked Bacon Baps
Grilled Halloumi Baps
Chili jam relish
Hannah and Nathan's 5 Star Google Review:
"Wow! We had our wedding a few days ago and we chose EpiCatering as our caterers. Marcus, Tracey and the whole team were absolutely incredible from start to finish. I would recommend EpiCatering to anyone looking for a wedding caterer. Marcus was so helpful in the build up to our day, recommending what we needed to consider and going above and beyond. I didn't feel stressed at all and I know a lot of this was down to Marcus and the team. The food itself was also incredible. We had BBQ sharing platters for the main and we've had so many compliments on the quality of the food and the service. As well as the volume of food! Lots of very happy, well fed wedding guests! The efficiency of the staff was also seamless. I really can't say enough good things about EpiCatering. I really would encourage you to book them if you're looking to work with truly lovely people who are passionate about food and who will make the whole process completely stress-free".